If you need to avoid wheat in your baby’s diet, these recipes for wheat free teething biscuits are ideal.
If your baby suffers from an allergy to wheat or gluten intolerance, you may also like to visit our wheat flour substitutes page. This will help you create biscuits for your baby using our standard teething biscuit recipes, by replacing the wheat flour with a safe alternative.
Remember: Discuss the introduction of these wheat free teething biscuits – and any new foods – with your child’s doctor.
Refer to our main teething biscuits page for more information about the ingredients listed in these recipes, suitable alternatives you could use and the right time to introduce these foods to your baby.