Learn how to make beef stock and use this beef stock (or broth) recipe in place of commercial stock cubes when cooking for baby.
Store bought stock cubes can be very salty (find out more about the dangers of adding salt to baby food), whereas homemade beef broth is simple to prepare – and much healthier for your baby.
2-3 lb chopped beef bones (ideally with some marrow bone)
8 cups (4 pints water)
1 stick celery
bouquet garni (1 bay leaf, sprig of thyme and 3 parsley stalks)
4 black peppercorns
FROM OUR BLOG: The secret to storing large amounts of stock