Storing Baby Food In The Refrigerator and FreezerThis page aims to answer some of your questions about storing baby food and gives you some tips for coping with power outages.
Storing baby food safely - refrigerationSafe storage is a vital part of baby food preparation - so it is very important to make sure that your refrigerator is running efficiently. Follow these simple steps to make sure that the food for your baby is kept at a safe temperature...
Storing baby food safely - freezingIdeally, your freezer should operate at 0 deg F and should never run at a temperature above 5 deg F. You can keep an eye on the temperature with a freezer thermometer. You will find that the freezer operates far more efficiently when it's full - so if it's getting a little empty, put in some containers almost filled with water to keep the temperature consistent.We recommend storing baby food in the coldest part of the freezer. In upright models, this tends to be the top shelf, whereas chest freezers tend to be colder at the bottom. Learn more about how to freeze baby food
Storing baby food safely - what should I do with my baby's food after a power outage?It can be difficult to tell whether or not your baby's food is still safe for him to eat if your power has been out for any length of time. Here are some tips to help you decide whether you should keep and use the food, or throw it away...
Storing baby food safely - what should I do if I'm not sure how long the power was out?If you decide to stay elsewhere during a storm - or if a power outage takes place during the day when you're out and about - there is the possibilty that the contents of your freezer may thaw completely and then re-freeze when power is restored. So how can you tell?One way is to check packages of foods like meat. If your meat thawed, it is likely that bloody liquid leaked from it, and this then refreezes around the package. Ice cream, too, often has a different appearance if it has completely defrosted. Our favourite method to use if you are storing baby food and leaving your home for any length of time is the "penny method".
Before setting off on your trip, sit a penny on top of an ice cube in your freezer compartment. If the power is out long enough for the contents of your freezer to thaw, the ice cube will melt. This will cause the penny to drop to the bottom of the ice cube tray - so check the position of the penny on your return. If everything has refrozen but the penny is at the bottom of the ice cube, then the food probably thawed to an extent where it is now unsafe to eat.
Storing baby food safely - useful linksThe US Food and Drug Administration provides more food safety tips, including the implications of flooding, hurricanes and power outagesMain food preparation and storage page How to safely prepare baby food - avoiding food poisoning Breakfast ideas for baby Caring for your baby's teeth From "Storing Baby Food", return to home
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